Apple Pie Party Dip

Ingredients

1 1/3 cups peeled, cored and diced apples
1 teaspoon fresh lemon juice
2 teaspoons brown sugar
2 teaspoons apricot preserves
1/8 teaspoon cinnamon

Ingredients for chips
5 (6-inch) flour tortillas
2 tablespoons butter, melted
1/2 teaspoon cinnamon
1 1/2 tablespoons sugar

Directions

Combine all the dip ingredients into a bowl, then cover and refrigerate the mixture until chilled.
Cut tortillas into wedges. Get two bowls, one for melted butter and one for cinnamon and sugar mixture. Cover wedges with butter and then with cinnamon and sugar, then place on greased baking sheet.
Bake at 350 degrees for 6 to 7 minutes until golden brown.