Ingredients
3 pork chops
1 med. onion
2 baking apples
1/2 cup mustard
1/2 cup honey
paprika
salt and pepper
Directions
Sprinkle pork chops with salt, pepper and paprika on both sides. Spread mustard as well on both sides. Place in a Pyrex dish. Cut onion into small cubes and place on top of pork chops. Top also with sliced apples. Pour honey over pork chops, onions and apples. Bake, uncovered, at 350 degrees for 1 hour. Serves 3
Monday, November 30, 2009
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